High flexibility of horizontal packing machine in food industry
China's food industry has been in a state of rapid growth in the past 20 years. The development of the food industry is inseparable from the promotion of the food machinery industry, and the horizontal packing machine is highly flexible in the food industry. At the same time, the change of consumer demand for food is also stimulating the market demand of food processing and packing machinery, and constantly carry out technical transformation and product upgrading. At present, Asia has developed into the second largest sales area, and some emerging economies from Asia, Latin America, the Middle East and Africa are increasingly becoming the driving force for the growth of packing machinery.
Food and related processing, packing machinery market complement each other. Although sustained food growth can stimulate the demand of machinery market, it also puts forward higher requirements. With the change of consumer market, more high-quality, innovative, suitable and personalized food will be favored by the market. In order to remain competitive, the food industry needs to respond to changing consumption trends in a very short period of time and quickly introduce new products to the market. This is a huge challenge. Food varieties are rich and diverse and keep increasing, the life cycle of products is becoming shorter and shorter, and the batch size is also decreasing. At the same time, the production cost should be kept at a low level as far as possible, and the rising wage level, energy consumption and raw material prices make the cost rise continuously, and the profit margin becomes narrower and narrower. Therefore, enterprises pay more and more attention to the efficiency, capacity and flexibility of machinery and equipment investment.
Mechanical efficiency and flexibility will play a key role in market competition, and effective and reliable processes are essential for food processing and packing. Its scope is not only to optimize the availability of machinery, the whole production process must run smoothly to ensure the effectiveness of the whole system, and to reduce costs to a large extent. The two main factors to improve efficiency are reducing downtime and reducing material waste.
The technology used in food processing and packing must be responsive and adaptable. When new ingredients are used, the process flow must be able to change quickly, such as adopting a new processing temperature or weighing process. Automatic recipe management, coupled with continuous information flow and linkage to process control, will result in highly automated processes, regardless of the type of ingredients used in each market. For the packing industry, the flexibility of horizontal packing machine is also important. Diversity is not limited to products, but more abundant in the packing of products. Enterprises must meet the market demand for various packing sizes, from disposable packing to home packing, should be all inclusive. Therefore, the horizontal packing machinery and production line must have a high degree of flexibility, in order to be able to produce a variety of styles of products and can quickly achieve a variety of styles without the use of tools. In particular, people's preference for small batch packing requires shorter conversion and shorter start-up time.
To meet the production needs of food enterprises and meet the market changes, it is necessary for food processing and packing machinery to have efficiency and flexibility. In the future, competition in the food industry will intensify. It is conceivable that machinery and equipment with superior performance will have more market. I believe that the development of horizontal packing machine in the food industry will be better and better.
